Standard Japanese Cuisine Preparation (Level 1) DD 6,7,8,9,10 June 2022 (weekdays) 中英文授课 5days
中英文授课
Course Fee 课程学费
SG citizen >= 40 years old, SME (SC & PR) :SGD 351.50 (Incl GST)
新加坡公民 >= 40岁,中小企业公民或PR员工:SGD 351.50 (Incl GST)
SG citizen aged 21-39 & PR:SGD 541.50 (Incl GST)
21-39岁的公民或PR:SGD 541.50(Incl GST)
Original Course Fee before Government subsidy: SGD1016.50 (Incl GST)
政府津贴前课程原价: SGD1016.50
SkillsFuture Credit (SFC) is applicable for course fee for SG citizen
学费可用培训津贴付
Absentee payroll is applicable for the corporate training
新加坡公司赞助员工可申请缺勤津贴
Training contents 学习内容:
Traditional, formalized andartful. Embrace the spirit of Japanese cuisine.
1 course/5 days/8 dishes/13 types
Course Inquiry 课程询问
Vera: 9430 0059
Karen : 9018 4057